Description
Frigomat fresh ice machine GX4 with air cooling and luminous flux
Features of the machines for fresh ice cream and granita:
- The first, original and professional machine with which you can produce, display and sell a freshly frozen ice cream.
- Floor standing device with wheels.
- Independent production units with vertical cylinders. Completely independent pools that allow maximum flexible use.
- Reinforced cooling circuits for faster cooling and refill and for a greater consistency of the ice.
- 7 electronic cooling programs for freezing fresh ice cream and granita
- Possibility to add ingredients such as whole hazelnuts, chocolate pieces, fruits, etc.
- “Night preservation” for preserving the ice during long breaks with considerable energy savings.
- Transparent lid so that the customer can see and control the production phase.
- Dedicated spatulas (patent) with a practical hook-in / unhooking system that introduce a new standard of hygiene and protect the product against all forms of contamination. The part of the spatula that is in contact with the ice remains in the area of the freezing cylinder / preservation at a negative temperature and is protected from any contamination by the transparent lid. The handle stays outside of the food area, at room temperature, in a specifically designated place for a very neat appearance of the whole counter.
- Stainless steel agitator with removable scraper for easy cleaning and maintenance.
- The cylinder cleaning system is directly connected to the removable front outlet. Internal, provided water drainage with direct connection to the water network.
- Safety magnets on the lid.
- "Anti-haze" system (patent pending) to avoid condensation under the lids. (optional)
- Front protection glass available. (optional)
- Personalized graphics on request. (optional)
These devices are water-cooled! They are also optionally available in the air-cooled version.
